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Carrot Cake

12portions Vegetarian vegetarian

Carrot Cake

£14.50

This classic cake has got a little bit more to it. Moist carrot cake comes bursting with sultanas and walnuts. All topped with a moreish Belgian white chocolate buttercream, decorated with nibbed walnuts.

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SKU: 3034 Category:

Carrot cake is such a deliciously moist and moreish cake and ours is no exception. Our Round Carrot Cake comes packed with sultanas and walnuts, with a delicious Belgian white chocolate buttercream decorated with nibbed walnuts.

For us, it is hugely important that we create delicious cakes that are made with high-quality ingredients to ensure you have wonderful cakes to serve in your garden centres, cafe’s, delis and anyone who loves cake!

Our Round Carrot Cake is pre-portioned into 12 slices, which means less hassle for you when preparing the cake for your counter, and a 100% guarantee that your customers will receive the same size slice each time they visit. Food waste becomes a thing of the past thanks to our frozen baked cakes. Simply take out what you need for the day, and the remaining slices can be left in the freezer for later, if they last that long! We appreciate that no two days are the same in the hospitality industry and that’s why we are your secret freezer support.

Our moist Round Carrot Cake has a 12-month shelf life in your freezer and 10 days wrapped / 3 days unwrapped once defrosted. The cake measures 25cm x 25cm, 6cm x 11cm, 1755g

Serve alongside a frothy cappuccino for a mid-morning caffeine hit to get you through the day.

Product Information
Tray size: 25cm x 25cm
Portion size (approx): 6cm x 11.3cm
Net weight: 1755g
Pre-cut portions: 12
Best eaten within: 10 days wrapped / 3 days unwrapped from defrost
Frozen shelf life: 12 months
Nutritional Data 100g Portion
Energy (KJ): 1485 2080
Energy (Kcal): 355 497
Fat (g): 18.0 25.2
Fat - of which saturates (g): 4.1 5.7
Carbohydrates (g): 44.3 62.1
Carbohydrates - of which sugars (g): 33.9 47.5
Fibre (g): 2.7 3.8
Protein (g): 3.9 5.5
Salt (g): 0.62 0.87
  • Please ensure your cakes are placed into the freezer as soon as possible once delivered
  • Store cakes in a freezer observing the Frozen Best Before Date
  • Defrost overnight in the fridge
  • Once defrosted, remove outer packaging and film
  • Cakes can be displayed at room temperature. At the end of the day cover and ideally refrigerate overnight
  • Follow shelf life guidance

Icing Sugar, Carrot (11%), Sugar, Soft Light Brown Sugar, Rapeseed Oil, Free Range EGG, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pineapple (Pineapple, Pure Pineapple Juice), WALNUTS (6%), Soft Cheese (MILK), Sultanas (3%) (Sultanas, Sunflower Oil), Belgian White Chocolate (2%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Coconut, Salted Butter (Butter (MILK), Salt), Water, Cinnamon, Modified Starch, Partially Inverted Refiners Syrup, Raising Agent: Sodium Bicarbonate; Cornflour, Stabilisers: Cellulose Gel, Guar Gum, Xanthan Gum; Baking Powder (Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate), Natural Vanilla Flavouring, Salt, Mixed Spice (Ground Coriander, Ground Cassia Cinnamon, Ground Ginger, Ground Nutmeg, Ground Fennel Seed, Ground Cloves, Cardamon).

Download full allergens summary

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