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Chocolate Truffle Cake

12portions Vegetarian vegetarian

Chocolate Truffle Cake

£14.50

Look up ‘chocolate cake’ in the dictionary and next to it you’ll find a picture of this gorgeously moist creation, complete with Belgian chocolate chunks, a chocolate soak topped with cream cheese and Belgian chocolate frosting.

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SKU: 3005 Category:

Chocolate is such a firm favourite, but it is key to have a balance of gooey chocolatey goodness, without being too rich. This is a real showstopper of a Chocolate Round Cake with Belgian chocolate chunks dispersed throughout the moist cake, a delicious chocolate soak and a Belgian chocolate cream cheese frosting to finish it off. Need we say more?

For us, it is hugely important that we create delicious cakes that are made with high-quality ingredients to ensure you have wonderful cakes to serve to your garden centres, cafe’s, delis and anyone who loves cake.

Our wholesale Chocolate Round Cakes are pre-portioned into 12 slices, which means less hassle for you when preparing the cake for your counter, and a 100% guarantee that your customers will receive the same slice each time they visit, allowing you to make the same margin on every delicious portion. Food waste becomes a thing of the past thanks to our frozen baked cakes. Simply take out what you need for the day, and the remaining slices can be left in the freezer for later, if they last that long! We appreciate that no two days are the same in the hospitality industry and that’s why we are your secret freezer support.

Our irresistible Chocolate Cake has a 12-month shelf life in your freezer and 10 days wrapped / 3 days unwrapped once defrosted. The cake measures 25cm x 25cm, 6cm x 12cm, 1810g.

What could be better than serving your customers a generous slice of Chocolate Round Cake with a cup of tea and watching the smiles and joy it brings.

For more information please visit our Care and Display page.

Product Information
Tray size: 25cm x 25cm
Portion size (approx): 5.9cm x 11.6cm
Net weight: 1810g
Pre-cut portions: 12
Best eaten within: 10 days wrapped / 3 days unwrapped from defrost
Frozen shelf life: 12 months
Nutritional Data 100g Portion
Energy (KJ): 1717 2403
Energy (Kcal): 411 576
Fat (g): 25.4 35.6
Fat - of which saturates (g): 8.7 12.2
Carbohydrates (g): 40.1 56.1
Carbohydrates - of which sugars (g): 30.5 42.6
Fibre (g): 3.7 5.1
Protein (g): 5.6 7.8
Salt (g): 0.70 0.98
  • Please ensure your cakes are placed into the freezer as soon as possible once delivered
  • Store cakes in a freezer observing the Frozen Best Before Date
  • Defrost overnight in the fridge
  • Once defrosted, remove outer packaging and film
  • Cakes can be displayed at room temperature. At the end of the day cover and ideally refrigerate overnight
  • Follow shelf life guidance

Free Range EGG, Rapeseed Oil, Belgian Chocolate Chunks (9%)(Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Vanilla Extract), Sugar, Water, Soft Light Brown Sugar, Wheat Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Salted Butter (Butter (MILK), Salt), Cocoa Powder, ALMONDS, Belgian Dark Chocolate (4%) (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Belgian Milk Chocolate (4%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanilla Extract), Icing Sugar, Glucose Syrup, Double Cream (MILK), Emulsifiers: Native Starch, Mono and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids; Natural Vanilla Flavouring, Humectant: Glycerol, Meringue and Royal Icing Mix (WHEAT Starch, Dried EGG Albumen, Sugar, Modified Starch, Acidity Regulator: Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid; Dextrose, Gelling Agent: Guar Gum), Soft Cheese (<1%) (MILK), Raising Agents: Sodium Bicarbonate; Baking Powder (Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate), Cocoa Mass, BARLEY Malt Extract, Salt, Thickening Agent: Xanthan Gum, Preservative: Potassium Sorbate.

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