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Top Three Cakes to Entice Customers at your Deli Counter

Top Three Cakes to Entice Customers at your Deli Counter

Ready to showcase your best bakes to your customers? We have a bunch of cakes and brownies that you’ll want to display loud and proud on your deli counter. Whether your deli customers are looking for something a little different or for a coffee-shop classic, we’ve got you covered.

If you (and your customers) think variety is the spice of life, check out our irresistible collection of hand-finished cakes. We’ve selected some of our finest creations just for you. Enjoy!

Pistachio Round Cake

With a delicate green colour and aromatic nutty flavour, our moist pistachio cake is a winning choice to turn heads at your deli. Topped generously with an all-butter pistachio frosting, and decorated with roasted, nibbed pistachios for a satisfyingly crunchy texture.

Lemon & Polenta Cake

lemon polenta round cake 02

A zesty, summer delight! Italian patisserie meets English lemon drizzle in this gorgeous lemon and polenta cake. One of our Great Taste Award-winners, we’re sure this recipe will take pride of place on your deli counter. Soaked with tangy lemon syrup, topped with a heavenly lemon cream cheese buttercream, and finished with toasted flaked almonds – it’s a real treat for your customers.

Award-winning Sticky Ginger Cake

A sticky winter-warmer, this award-winning ginger cake brings the fiery, sweet spice of ginger to life. Indulge your customers, with a moist cake crafted with a zesty lemon and ginger soak. The Belgian white chocolate and lemon frosting topping adds a satisfyingly creamy taste to balance the spice and zest. To finish, we sprinkled with a caramelised biscuit crumb – a delightfully sweet addition.

Order delicious cakes for your deli

We want you to feel proud of the bakes you’re serving. Seen something you like the look of? Sign-up to our wholesale cake ordering service today to get started and to see prices. Want to try before you buy? You can order a sample box with a varied selection to help you choose the right cakes for your customers.

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Author

Nancy Mercala

Brand & Sales Manager Nancy has been with Cakehead for three years and is a bubbly member of the team. Starting out studying food marketing management at university, she is now our brand and sales manager. No two days are the same, and she enjoys the wide variety of tasks. Her favourite cake is the caramel crispie.