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Fruit-Inspired Cake Flavours That Actually Work

Fruit-Inspired Cake Flavours That Actually Work

We’ve crafted a delicious selection of cakes with fruity flavours to tickle the taste buds. From zesty lemon to sweet raspberry, discover three of our favourite fruit-inspired bakes in our latest blog.

Lemon Blondie

Lemon and white chocolate. It’s a match made in heaven if ever there was one. We crafted a moist Belgian white chocolate blondie and swirled lemon curd through the mix to create a zingy, moreish treat.

Fancy a slice? You’ll find this bake in our best-selling Happy Box.

image of selection box delivery of white chocolate brownie, raspberry chocolate brownie and caramel shortbread

Raspberry & Coconut Brownie

Despite the name, coconut is actually a fruit rather than a nut. This unique brownie creation offers a delightful fusion of creamy coconut with tart, sweet raspberry. Discover a secret pocket of organic coconut tucked inside our signature moist chocolate brownie and topped with freeze-dried raspberries. Lovingly crafted, this delicious brownie is also vegan and gluten-free. Do we get extra brownie points for that?

Find this one in our Vegan & GF Brownie Variety Box.

Raspberry & Coconut Brownie

Psst! If you’re a fan of raspberry, you may also be interested in our Happy Box

Blackcurrant Blondie

If you’re a fan of blackcurrant cheesecake, this could be the cake for you! Blackcurrant offers a tart flavour that pairs exceptionally well with white chocolate or cream. In this fruity bake, we’ve added blackcurrant jam, Belgian white chocolate and freeze-dried blackcurrant pieces on top. It’s a delightful autumnal treat, but can be enjoyed all year round.

Find this in our Hug Box!

Stack of 3 brownies on plate, resting against a cup of coffee

Ready to tuck in?

Treat yourself or your nearest and dearest to a cake box by post. Free next-day cake box delivery is available and we pride ourselves on our smooth-as-buttercream ordering service. If you’re sending it as a gift, you can add a personalised message at checkout to make your cakes that little bit sweeter.

Author Image Illustration Illustration

Nancy Mercala

Brand & Sales Manager Nancy has been with Cakehead for three years and is a bubbly member of the team. Starting out studying food marketing management at university, she is now our brand and sales manager. No two days are the same, and she enjoys the wide variety of tasks. Her favourite cake is the caramel crispie.