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Coconut & Rose Water Loaf Cake

12portions Vegetarian vegetarian

Coconut & Rose Water Loaf Cake

£13.90

Coming soon!

Not yet available to purchase

Everything comes up roses with this gorgeous coconut loaf cake, topped with white chocolate and rose frosting and decorated with more coconut and edible rose petals.

This is a wholesale only product - if you are a wholesaler please login here - or if would like to register as one click here
SKU: 3045 Category:

For many consumers, cake is a wonderful way in which to enjoy subtle and delicate flavours. Our Coconut and Rose Water Loaf Cake delivers just that. It looks beautiful with its pastel pink icing, finished by a scattering of edible rose petals and coconut. This is a great opportunity to add colour and height to your cake display.

Our Coconut and Rose Water Loaf Cake is pre-portioned into 12 slices, which means less hassle for you when preparing the cake for your counter, and a 100% guarantee that your customers will receive the same size slice each time they visit. Food waste becomes a thing of the past thanks to our frozen baked loaf cakes. Simply take out what you need for the day, and the remaining slices can be left in the freezer for later, if they last that long! We appreciate that no two days are the same in a cafe and that’s why we are your secret freezer support.

Coconut and Rose Water Loaf Cake has a 12-month shelf life in your freezer and 10 days wrapped / 3 days unwrapped once defrosted.

Serve a slice of this wholesale loaf cake with some of the more aromatic brews such as Earl Grey and Lapsang Souchong teas. We understand you have little time and the foodservice industry is particularly busy, so we have baked a range of cakes you can trust and that offer versatility to your cake counter.

For more information please visit our Care and Display page

Product Information
Tray size: 30cm x 10cm
Portion size (approx): 9.6cm x 2.4cm
Net weight: 1567g
Pre-cut portions: 12
Best eaten within: 10 days wrapped / 3 days unwrapped from defrost
Frozen shelf life: 12 months
Nutritional Data 100g Portion
Energy (KJ): 1816 2089
Energy (Kcal): 436 501
Fat (g): 28.0 32.2
Fat - of which saturates (g): 15.2 17.5
Carbohydrates (g): 41.5 47.7
Carbohydrates - of which sugars (g): 25.2 29.0
Fibre (g): 0.8 0.9
Protein (g): 4.4 5.1
Salt (g): 0.72 0.83
  • Please ensure your cakes are placed into the freezer as soon as possible once delivered
  • Store cakes in a freezer observing the Frozen Best Before Date
  • Defrost overnight in the fridge
  • Once defrosted, remove outer packaging and film
  • Cakes can be displayed at room temperature. At the end of the day cover and ideally refrigerate overnight
  • Follow shelf life guidance

Free Range EGG, Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salted Butter (Butter (MILK), Salt), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Natural Colourings: Annatto, Curcumin; Natural Flavouring), Icing Sugar, Coconut (7%), Humectant: Glycerine, Belgain White Chocolate (3%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Coconut Milk (Coconut Extract, Water), Soft Cheese (MILK), ALMONDS, Emulsifiers: Native Starch, Mono-and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids; Modified Starch, Natural Vanilla Flavouring, Water, Baking Powder (Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate), Rose Petals (<1%), Stabiliser: Xanthan Gum, Colours: Fruit and Vegetable Extracts (Beetroot, Carrot), Concentrated Black Carrot Juice; Natural Rose Flavouring.

Download full allergens summary

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